Dinner menu

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Shrimp  Scampi in garlic, lemon juice, butter and white wine cal 440

 Artichoke, spinach and pepperoni baked with cream and Italian cheese served with Parmesan toast. 

 In a zesty seafood broth. 

 Marinated mushrooms, stuffed with Italian cheese and pesto topped with marinara and cheese and baked. 

 Breaded ravioli stuffed with Jack cheese and served with a spicy pink sauce. 

 Breaded with Italian seasoned bread crumbs, served with ranch or marinara sauce.

served with cocktail sauce & lemon.

Garlic toast with hints of melted gorgonzola crumbles, topped with fresh diced tomato, garlic, basil, balsamic glazed

with marinara served with garlic toast.

breaded mozzarella, fried & served with marinara & ranch dressing. 

Same great salad with house made creamy Italian dressing, sunflower seeds, raisons, onions, tomato, & croutons. 

 Served with chicken, tomatoes and cucumber in our creamy garlic cucumber dressing. 

 Choice of minestrone soup or seafood bisque and choice of house salad or Caesar salad. 

 Sausage and shrimp tossed in a spicy tomato basil sauce with a hint of curry served over spaghetti. 

Jumbo shells stuffed with Italian cheeses served with half marinara & half alfredo sauce.

 Served with half Marinara and half  Alfredo sauce.  

 Meat ravioli coated with Italian bread crumbs and served with spicy tomato cream sauce. 

artichoke hearts, mushrooms, green onions and sun dried tomatoes sautéed  with garlic served in creamy Marsala wine sauce topped with gorgonzola cheese.  Add Chicken $5.99 Add Shrimp $6.99

 Shrimp and chicken sauteed in virgin olive oil, pesto, garlic and red chili pepper, tossed with sun-dried tomatoes and penne pasta with a touch of Alfredo and a hint of curry 

 Lasagna baked inside an onion-garlic pastry shell served with meat and Alfredo sauces. 

 Meat tortellini with cream, garlic, mushrooms, Italian cheeses, smoked ham and Marsala wine. 

with a side of fettucine alfredo. 

 Baked with Italian cheese served with a side of fettuccine with Alfredo. 

Add Chicken $5.99  Add Shrimp $6.99

with meat sauce.

with meat or marinara sauce. 

add meatballs or sausage $4.99

 White fish, shrimp, scallops and mussels in a zesty cioppino sauce served with garlic toast. 

Salmon fillet lightly seasoned, baked and topped with a baby dill cream sauce and capers served with angel hair marinara and asparagus.

 Grilled salmon fillet lightly seasoned covered in a seafood vodka sauce served with mashed potatoes and fresh vegetables. 

 Salmon fillet sauteed in a Marsala wine, pesto and balsamic reduction served with mashed potatoes and fresh vegetables. 

 Fettuccine with shrimp and scallops in creamy Alfredo sauce. 

 Spaghetti in a spicy red sauce with mussels, shrimp and scallops. 

 Shrimp sauteed in garlic, white wine, lemon juice and butter with a side of spaghetti marinara and broccoli.

a mild white fish lightly breaded & seasoned then baked and topped with a sauce of garlic, white wine & lemon juice served with a side of angel hair and broccoli.

A calamari steak lighty breaded, sauteed with garlic, white wine, capers and lemon topped with shrimp and served with a side of angel hair pasta and fresh vegetables. 

 Boneless ribs simmered in a marinara and Marsala demi-glaze with onion and mushrooms served with a side of mashed potatoes and vegetables. 

 Tossed in a spicy Pomodoro sauce with peppers and onions tossed with spaghetti. 

Oven roasted medallions of pork tenderloin marinated in olive oil, rosemary, salt and pepper served with a Marsala wine, pesto and balsamic reduction served with a side of mashed potatoes and vegetables. 

 Oven roasted medallions of pork tenderloin marinated in olive oil, rosemary, salt and pepper, served in creamy Gorgonzola peppercorn sauce with a side of mashed potatoes and fresh vegetables. 

 Apple cider brined pork tenderloin, pan seared in our summer barbecue blend and glazed in a spiced peach apricot sauce.Served with a side of mashed potatoes and vegetables. 

 Chicken breast sautéed with creamy Marsala sauce with spinach and pepperoni and served with a side of mashed potatoes and vegetables. 

 A lightly seasoned chicken breast covered in a sauce of white wine, lemon and capers served with a side of pasta marinara. 

 Breaded chicken topped with marinara sauce and mozzarella and Parmesan cheese served with a side of pasta Alfredo. 

 Pan seared chicken breast  with artichoke hearts, onions and mushrooms, creamy marsala wine sauce, served with spaghetti and broccoli.

 Creamy Marsala wine sauce, sautéed with mushrooms, and white  onions served with mashed potatoes & broccoli.

 Mozzarella, tomato and fresh basil. 

 Italian cheese and sausage, pepperoni, mushrooms, red and green bell peppers, olives, tomatoes, red and green onions. 

 Served with house made  pizza  sauce, pepperoni,  and Italian cheese. 

 Served with Alfredo sauce and Italian cheese. 

 Sausage, pepperoni, meat balls, Italian cheese, peppers and onions and served with marinara sauce. 

with alfredo sauce, chicken, broccoli, mushrooms, and Italian cheese.

 Sauteed spinach, bacon and mushroom with Alfredo sauce. 

 Olive oil,  garlic, mushroom, bell pepper, tomato, red chili flakes, parmesan, and gorgonzola cheeses. Add Chicken $5.99

 Simmered in a zesty seafood broth.

 A calamari steak lighty breaded, sauteed with garlic, white wine, capers and lemon topped with shrimp and served with a side of angel hair pasta and fresh vegetables. 

Salmon fillet lightly seasoned, baked and topped with a baby dill cream sauce and capers served with angel hair marinara and asparagus.

  White fish, shrimp, scallops and mussels in a zesty cioppino sauce served with garlic toast. 

a mild white fish lightly breaded & seasoned then baked and topped with a sauce of garlic, white wine & lemon juice served with a side of angel hair and broccoli.

 In a variety of flavors.